Maltododecaose

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Description

Synonyms:O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-Glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-D-Glucose;
Chemical name:Maltododecaose
CAS Number:58634-79-0
Possible CAS #:NA
Molecular form.:C₇₂H₁₂₂O₆₁
Appearance:White powder
Melting Point:NA
Mol. Weight:1963.7
Storage:NA
Solubility:NA
Stability:NA
Category:NA
Boiling Point:NA
Applications:Maltododecaose a long branched chain of Maltose units, molecules which arecommonly found in foods and commonly utilized in brewing processes.
Dangerous Goods Info:NA
References: Choi, J. et al.: Biochem. Biophys. Res. Comm., 378, 224 (2009);
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